Portland's Best Places to Drink Wine (Kopie)

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BY Ivy Manning | POSTED SEPTEMBER 13, 2013 AT 11:50AM EDT

F&W's October issue is dedicated to wine. Here, fantastic spots to drink it in Portland, Oregon.

The Bent Brick
A gastropub by F&W Best New Chef 2004 Scott Dolich, offering more than a dozen Pacific Northwest wines on tap. http://thebentbrick.com

Higgins
The best place in town to try reserve vintages from producers like Eyrie. http://higginsportland.com

Imperial
Chef Vitaly Paley's new modern Pacific Northwest restaurant. Kimberly Paley's wine list is an A–Z guide to the top Willamette Valley producers. http://imperialpdx.com

Raven & Rose
A historic carriage house from the 1880s, beautifully renovated, with wood-oven, farmhouse cooking. The wine list includes Abacela and other producers from southern Oregon, an up-and-coming part of the state. http://ravenandrosepdx.com

Sauvage
An offshoot of the adjacent Fausse Piste urban winery, this tiny oeno-pub serves local game and seafood alongside its small-production, naturally fermented wines. http://sauvagepdx.com

http://www.foodandwine.com/blogs/2013/9/13/portland-a-wine-guide