Arnold Myint, a contestant on Top Chef: Washington DC, has made a name for himself in Nashville with his bold approach to Asian-fusion cuisine and three popular restaurants. Myint’s PM offers the Thai flavors of his childhood, while Cha Chah is a Mediterranean tapas-style restaurant.
At his latest opening, Suzy Wong’s House of Yum, Asian classics are transformed into comfort foods like wonton nachos with pulled pork, avocado maki rolls and Thai chile chicken wings.
http://suzywongsnashville.com
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