Village Marquee; Dallas (Rest.)

*****
After competing on Top Chef: Miami and All-Stars, Texas native and personal chef Tre Wilcox opened his first solo venture in the Highland Park Village shopping center. The Asian-inspired spot serves sushi and small plates like Kobe beef carpaccio. Wilcox highlights Lone Star products such as honey in dishes including his rabbit tenderloin with ancho chile and coffee. http://marqueegrill.com