maandag 25 november 2013

Greek Recipes With Yogurt (Kopie)

Savour dips, salads, desserts and more.

Thicker, richer and creamier than its lighter predecessor, Greek-style yogurt has been gaining ground on the culinary scene as the new substitute for sour cream or crème fraîche. Use it in a tangy tzatziki dip for holiday entertaining, a creamy potato salad in the summer, or as a richer alternative to low-fat yogurt in waist-conscious chocolate brownies.

Check out food editor Amy Rosen's nine other food trends in our January 2011 issue.

Tzatziki Recipe
Goat Cheese & Herb Dip Recipe
Lemon Poppy Seed Loaf Recipe
Ambrosia Crêpes Recipe
Potato & White Bean Salad Recipe
Souvlaki Salad Recipe
Dry-Rub Pork Ribs Recipe
Spicy Chicken Skewers Recipe
Bulgur Chicken Burgers With Yogurt Sauce Recipe
Warmed Greek Yogurt Recipe
Triple Chocolate Brownies Recipe
Grilled Fruit With Mascarpone Cream Recipe
Fruit Salad With Coconut Yogurt Dressing Recipe
Peaches & Cream Pops Recipe

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