Apple Cranberry Oatmeal Cookies (Kopie)

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Makes about 3 dozen cookies.

1 cup butter, room temperature
1 1/4 cups granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups flour
1/4 teaspoon salt
1 teaspoon baking soda
2 1/4 cups oats
1 1/2 cups shredded apple
1 cup dried cranberries

Preheat the oven to 350 degrees F.

In the bowl of an electric mixer, beat the butter until light and creamy. Mix in the sugar, cream for about 2 minutes. Beat in the eggs and vanilla extract and mix until well incorporated.

In a separate bowl, whisk together the flour, salt and baking soda. Add to the mixing bowl on low speed until just combined. Stir in the oats, apple, and cranberries.

Using a small ice cream scoop (or similar), form rounded balls of dough about 2 tablespoons each and place on a parchment paper lined baking tray two inches apart. Extra dough can be freezed for later baking, if you wish. Bake for 15-17 minutes or until the cookies are a golden brown. Remove from oven and let it rest for about 1 minute on the tray. Transfer to a wire rack to cool completely.

http://www.wayfair.com/IdeaLounge/Apple-Cranberry-Oatmeal-Cookies-E3208