Lighter Buffalo Chicken Dip (Kopie)
Gina's Weight Watcher Recipes
Servings: 9 Serving Size: 1/3 cup Old Points: 3 pts Points+: 3 pts
Calories: 107.9 Fat: 4.9 g Carbs: 5.4 g Fiber: 0 g Protein: 10.3 g
Ingredients:
4 oz reduced fat cream cheese, softened
1 cup fat free sour cream
1/2 cup Franks hot sauce (or whatever hot sauce you like)
1/2 cup crumbled blue cheese
1 tsp white wine vinegar
2 cups (14 oz raw) cooked shredded chicken
Directions:
Mix the first 5 ingredients together until smooth. Add the chicken and put this in the crock pot on low for 3-4 hours. Serve warm.
http://www.skinnytaste.com/2010/02/lighter-buffalo-chicken-dip.html
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